Ceramic Egg Separator / Household Egg Divider Key benefits Protects yolks: smooth inner layer cushions the yolk to reduce the risk of breakage while separating raw eggs. Fast, reliable separation: quickly separates egg white from yolk to save time when cooking or baking. Simple, intuitive use: designed for straightforward DIY egg white separation — no special skill required. Versatile for food service and home: suitable for kitchen, coffee , cake , hotel, or home use. What it does Separates raw eggs cleanly: pour a cracked egg into the separator and the egg white drains away while the yolk remains intact. Works with chicken eggs and standard raw eggs used in cooking and baking. Material and performance Ceramic construction with a smooth inner layer that protects the yolk and supports consistent separation performance. Durable design intended for repeated use in household and professional settings. How to use 1. Crack a raw egg and pour the contents into the separator. 2. Allow the egg white to flow away through the openings while the yolk stays in the cup. 3. Transfer the yolk as needed or discard the separated white. Typical applications Baking and pastry: separate eggs quickly when preparing cakes, meringues, custards, or other recipes that require only whites or yolks. Coffee and beverage preparation: separate eggs for drinks or foambased recipes in a coffee setting. Food service and breakfast prep: speed up bulk egg separation for hotel kitchens, catering, or home meal preparation. Included function names Also referred to as egg splitter tool, egg collector, eggshell separator, chicken egg separator, and Household Egg Divider. Suitable for users who want a simple, dependable ceramic egg separator that protects yolks, speeds up prep, and works across home and professional food environments.