- Fine mesh design for efficient straining of yogurt, buttermilk, and other dairy. The fine mesh filters out even the smallest particles, leaving smooth, creamy yogurt or cheese. - Large-capacity basket for making large batches of yogurt, cheese, or buttermilk. Ideal for family gatherings or meal-prep needs. - Multipurpose dairy prep: not limited to yogurt. Also suitable for filtering buttermilk, whey, and other liquids from homemade cheese or kefir, giving you control over texture and final consistency. - Built-in pressure mechanism to control the amount of liquid strained, helping you achieve the desired thickness for yogurt, cheese, or buttermilk. Use scenarios: - Strain homemade yogurt to a smooth, thick consistency for direct serving or for making soft cheese. - Process large batches for family gatherings or meal prep, ensuring consistent results with minimal effort. - Filter whey and other liquids from homemade cheese or kefir to adjust texture for recipes.