To make your own Galette des Rois with frangipane at home, nothing more simple Simply mix the your preparation with 75 g of water, 1 egg and 110 g butter in slow speed with your mixer for only 2 minutes. Ingredients: sugar, wheat flour, rice flour, modified starch E1414, almonds (3%), whole milk powder, skimmed milk powder, stabilizer E450, baking powder E500, vegetable fats (coconut and palm), flavoring, emulsifier E472a, salt, natural beta-carotene dye. May contain traces of nuts, gluten, eggs, milk, sesame seeds, lupine, soy, fish and sulphites. Average nutritional value per 100g / Energy value: 1615kJ - 381 Kcal / fat: 2,6g - of which saturated fatty acids: 0,7g / carbohydrates: 85,3g - of which sugars: 55,5g / fiber: 1,1g / protein : 4.5g / salt: 0.6g. Storage: Keep away from light in a cool, dry place.