Stainless Steel Chopsticks – Designed for Sashimi and Sushi Experience the blend of functionality, durability, and style with these stainless steel chopsticks. Crafted with precision and attention to detail, each pair offers performance for sushi, sashimi, and everyday dining. Key Features: Made from quality stainless steel for longlasting durability and resistance to bending or breaking. Smooth, burr finish for a comfortable grip and seamless dining experience. Sleek, modern design that complements any table setting. Resistant to fading and corrosion, ensuring a fresh look even after repeated use. Easy to clean and maintain, suitable for both home kitchens and professional food service environments. Pointed tips for precise handling, ideal for delicate foods like sashimi and sushi rolls. Benefits: Strong practicality and wide application – for sushi bars, Japanese restaurants, and home use. Ergonomically designed to provide touch and control, reducing strain during use. Maintains hygiene and safety with nonporous stainless steel that does not absorb odors or flavors. Practical Use Scenarios: 1. At home – Enjoy sushi nights with family or friends, using chopsticks that enhance the authenticity of the experience while providing ease of use. 2. In restaurants – Ideal for professional service, presenting an elegant and consistent look to customers while ensuring durability for volume use. 3. For special occasions – for serving dishes like sashimi, nigiri, and specialty appetizers at events or gatherings. Specifications: Material: Stainless steel Function: Dining utensil for sushi, sashimi, and other foods Performance: Resistant to deformation, breakage, and fading Design: Sleek silver finish with creative yet simple appearance These stainless steel chopsticks deliver superb workmanship, reliable performance, and a refined dining experience for both casual and professional settings.