1. Natural lapis lazuli construction: Crafted from natural lapis lazuli, this stone mill features deep grinding teeth for durability and efficiency. A low-temperature grinding process preserves the original flavor and nutrients of foods. For optimal performance, rotate the mill counterclockwise. 2. Versatile home grain mill: Suitable for milling a wide range of grains and seeds, including wheat flour, maize flour, sesame, almonds and spices. For a finer powder or a paste, run additional passes or pre-soak beans. Use at home to bake bread with fresh flour, grind sesame into a paste, or create spice blends on demand. 3. Even and nutritious milling: Unlike heat-generating methods, this stone mill grinds slowly and evenly. The mill's weight helps crush ingredients into a fine powder or paste, preserving more nutrients and aroma. 4. User-friendly design: Features an enlarged feed opening and an ergonomic handle for easy loading and operation. Enjoy fresh, minimally processed ingredients with minimal effort.