Made of high-quality food-grade PP to ensure non-toxic use in cake decoration. The mousse edge wrapping tape is designed to withstand baking temperatures from 60°C down to below 0°C. Key benefits - Safe for cake decoration: constructed from food-grade PP for non-toxicity and reliable performance. - Versatile for mousse and Western pastries: ideal for decorating mousse cakes and other Western style pastries, as well as shaping cake forms. - Glossy surface and easy removal: the tape has a glossy finish that peels easily from mousse, helping protect the cake intact. - Flexible shape protection: the patterned tape can be folded into any shape to preserve the cake’s form, enhancing presentation and appeal. - Practical size for everyday use: 8 cm wide and 10 meters long, meeting typical usage and replacement needs. Specifications and performance - Material: high-quality food-grade PP - Tape width: 8 cm - Tape length: 10 meters - Temperature capability: suitable for baking temperatures from 60°C to below 0°C Use scenarios - Decorating mousse cakes for birthdays, celebrations, or home baking, providing a clean edge and polished finish. - Finishing touches on western style pastries such as cheesecakes, tarts, and shaped cakes to enhance appearance. - Protecting and shaping cake edges during transport, cutting, or display by wrapping with the patterned edge tape to maintain the intended form.