Household silicone bakeware with a non-stick coating for easy release of breads, cakes, and desserts. Reusable and durable, this mold is designed for everyday use in a home kitchen. Key benefits - Non-stick and reusable: For easy release of baked goods and desserts with minimal sticking, reducing breakage and simplifying cleaning. - Versatile compatibility: Safe to use in the microwave, oven, fridge, and freezer, enabling baking, chilling, and storage in one tool. - Easy release and shape retention: Non-stick surface combined with a handle design allows you to remove bread and cakes smoothly while preserving their shape through repeated use. - Flexible, durable design: A reliable mold that adapts to different batter types and recipes without warping. What makes it stand out - All-in-one bakeware for bread and cake applications, built for home bakers who want bakery-quality results with simple, reusable silicone. - Thoughtful handle design helps grip and remove from the mold, enhancing usability during both baking and cooling. 2-3 practical use scenarios - Everyday bread at home: Bake loaf-shaped breads with a bakery-like finish using a single silicone mold, then release easily without sticking. - Cakes and desserts: Prepare sponge cakes, loaf cakes, or dessert loaves; finish, cut, and serve with clean release thanks to the non-stick surface. - Small-batch baking and freezing: Bake, refrigerate, or freeze batter or finished products in the same mold, then reheat or thaw as needed while preserving shape and texture.