Customizable temperature and time control: set the temperature between 68 and 131°F and run up to 48 hours, allowing you to dial in yogurt thickness and flavor to your preference. Generous 1400 ml capacity: produce up to 1400 ml of yogurt at a time. Eight glass jars provide individual servings for the whole family and make portion control easy. Variety of yogurt styles: supports both dairy and non-dairy yogurt. Adjust texture and taste by changing the temperature and fermentation time to suit your dietary needs. User-friendly and easy to clean: built with stainless steel for durability and a streamlined, kitchen-friendly profile. Intuitive operation simplifies the yogurt making process, and cleaning is straightforward. Use scenarios - Daily family breakfasts: batch yogurt for the week, with options for dairy or plant-based versions. - Lactose-free or vegan yogurt: create non-dairy yogurt with your preferred flavors and textures. - Probiotic snacks and recipes: use as a base for smoothies, parfaits, dressings, or baking.